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Sabtu, 30 Juni 2018

The Best Cloud Bread Recipe

The Best Cloud Bread Recipe

 Cloud Bread is delicious, Low Carb, Low Fat, Gluten Free, and Grain Free… The Best Cloud Bread Recipe is a Fluffy, light, delicious and perfect for sandwiches! Great for keto diet!

 Cloud Bread is all the rage right now. It’s a soft airy bread made with only eggs, a little cream cheese (some people use cottage cheese) and cream of tartar. Honestly, other than seasoning, that’s it for this cloud bread recipe!
The Best Cloud Bread Recipe

If you’ve been watching your carb intake, chances are you’ve heard of Cloud Bread. Maybe even tried it! 

Gluten free, low carb, and  grain free…this Cloud Bread recipe is the best bread to eat on any diet! 

Cloud Bread is high in protein and extremely low in carbs, making it the perfect sandwich bread for those on a low carb, gluten free, or grain free diet. 

Each “slice” is baked separately and has a soufflĂ©-like texture when it first comes out of the oven. after a couple hours, the texture becomes more bread like, so you won’t even miss traditional wheat bread.
The Best Cloud Bread Recipe

Is cloud bread gluten free?

Yes! Cloud bread is gluten-free, low carb, and grain free. It’s safe for just about any diet!

Ingredients :

  • 4 large eggs, separated
  • 1/2 teaspoon cream of tartar
  • 2 ounces low fat cream cheese
  • 1 teaspoon Italian herb seasoning
  • 1/2 teaspoon sea salt
  • 1/4 - 1/2 teaspoon garlic powder 

Instructions:

  1. Preheat oven to 300 degrees F. Line two baking sheets with parchment paper.
  2. Separate the eggs and place egg whites in a large mixing bowl, and the egg yolks in a smaller mixing bowl.
  3. Add cream of tartar to egg whites and whip with an electric mixer on high speed, until stiff peaks form. Set aside.
  4. Add cream cheese to egg yolks. Add salt and garlic powder, if using. Mix with an electric mixer until smooth.
  5. Slowly add egg yolk mixture to whipped egg whites and fold in gently with a spatula. Make sure there are no white streaks in the batter.
  6. Scoop batter with regular ice cream scoop onto prepared sheets. Gently spread into a circle. Note that the more you spread, the flatter the bread will be.
  7. Bake on the middle rack in preheated oven for 16 to 18 minutes OR until the bread is golden, slightly golden brown on top.
  8. Cool slightly on the sheet, then remove onto cooling rack to cool completely.
  9. Use in sandwiches, burgers, etc.


 check out the full instruction here
The Best Cloud Bread Recipe
4/ 5
Oleh