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Sabtu, 15 Agustus 2020

Avocado Chicken Salad


Avocado Chicken Salad

You see, we homeschool, which means that my kids are here all day every day. Which is nice and all, except for that it also means that I have to feed them. Three meals a day. Every day. Forever and ever, amen.

Avocado Chicken Salad

I get burnt out on cooking, so through the week they’re on their own for breakfast and I keep lunch as simple as possible. It’s the perfect quick lunch, especially on a hot summer day.

Avocado Chicken Salad

We love how creamy the avocado gets, the vibrant color of the salad, and addition of lime and cilantro to brighten things up.

Avocado Chicken Salad

Ingredients:

  • 2 avocados 
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1 tablespoon fresh cilantro
  • 2 teaspoons lime juice
  • 1/4 cup mayo
  • ¼ cup diced red onion
  • 2 cups shredded chicken 

Instructions:

  1. Add all of the ingredients to a mixing bowl and mix well to break down the avocado.
  2. Serve immediately.
  3. To store, press plastic wrap tightly onto the surface of the salad to keep the avocado from browning. Store in the refrigerator for 1-2 days.


Adapted from natashaskitchen.com

Avocado Chicken Salad
4/ 5
Oleh