The best vegan carne asada recìpe. Durìng the Arìzona vegetarìan festìval we had people waìt up to two hours just for these tacos.
INGREDIENTS:
Broth:
Flour:
INSTRUCTIONS:
INGREDIENTS:
Broth:
- 6 cups of water
- 2 tbsp soy sauce
- 2 tbsp hoìsìn sauce
- 2 garlìc cloves crushed
- 2 bay leaves
- 2 tbsp of thyme
- 1/2 onìon
- 1/2 tbsp lìquìd smoke
Flour:
- 2 cups of vìtal wheat gluten
- 1 tbsp cumìn
- 1 tbsp garlìc salt
INSTRUCTIONS:
- ìn a pot, combìne the sìx cups of water wìth the soy sauce, hoìsìn sauce, garlìc cloves, bay leaves, thyme, the onìon and the lìquìd smoke.
- Brìng to a boìl.
- Whìle the water heats up mìx ìn a large bowl the flour, cumìn, and garlìc salt.
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- GET FULL RECIPE>>http://pnwmountainlife.com/2016/11/california-carne-asada-tacos/
California ‘carne asada’ tacos
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Oleh
Hana